There are many requirements that the USDA has in place when it comes to organic foods. Under these guidelines products have to be grown a certain way in order for them to get the right certification. It is illegal to label foods as organic in nature without that certification in place. The guidelines are quite strict and the cover many areas including how the food is grown, how it is processed, and all of the handling throughout those processes.
This is all in place because the term organic can be interpreted many different ways. By clarifying them the way the food industry is held to certain standards that they must abide by. The USDA continues to …